Required fields are marked *. Then sprinkle them on top of the spread the cinnamon sugar butter paste and roll up the dough like stated below. Stir on medium speed to combine thoroughly, about 3 minutes. However, this particular bread recipe requires making the dough in your stand mixer and rolling it out by hand. Press the dough into an evenly shaped rectangle with the short side facing you. You should find everything you need to bake the bread perfectly here: This delicious homemade cinnamon swirl bread can be easily cut into slices for toast but tastes just like a cinnamon bun with an amazing, rich cinnamon-packed filling. Make ahead breakfast burritos are magic on busy mornings, The only homemade chicken soup you need this flu season, How to make homemade cinnamon swirl bread for beginner bakers, « Easy one-pot chipotle chile mac is done in less than 30 minutes, Easy freezer-friendly chicken spaghetti casserole for busy nights ». Preheat oven to 350 degrees F (175 degrees C). Notify me of follow-up comments by email. Instead of shaping the dough immediately into a loaf, roll it out like this. Instructions MAKE THE DOUGH IN YOUR MIXER: Add all the ingredients for the bread dough (not the filling ingredients) to the bowl of an electric stand mixer fitted... Once the dough comes together, stop the mixer and swap the paddle attachment for the dough hook attachment. Mix sugar and cinnamon together, then sprinkle evenly over the butter-smeared dough. It's such a shock to the world to basically shut down however climate change will benefit, the canals in Venice are clear with fish and seaweed and the like, pollution is at an all time low because the airlines are grounded and will be for 6 months. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Pour … Trouble was, I needed to find a cinnamon swirl bread recipe that used bread flour, since I’d bought quite a bit of it. (Be sure to stop by and say hi at her 4 Boys Mother blog!). This coffee cake bread is just what your morning needs. I think it would be a perfect place to start in introducing homemade bread to kids. Spoon half the cinnamon butter mixture onto the bread batter in each pan and swirl (a quarter of the cinnamon butter mixture in each pan.) It reminds me of a cinnamon coffee cake in a convenient loaf form. But don't let that scare you! Starting at the far end, roll dough toward you, keeping it tight and contained. I'm a mom to two sweet peanuts and author of two bestselling cookbooks for kids. Top with the remaining batter and sprinkle the rest of the cinnamon-sugar mixture over top. If you’re loving making homemade bread, then give this cinnamon bread … Perfect for breakfast or dessert! The loaf popped easily right out of my buttered bread pan. Spread the filling over the surface of the dough rectangle, leaving a 1-inch border around the edge. It is soft and pliable and super-easy to roll out. Butter acts as a barrier between the pieces of rolled-up dough, preventing them from cohering, and giving you bread that "unravels" when you cut it. Combine the flour, 1 cup sugar, baking soda and salt in a large bowl. Lightly grease a 9x5 inch loaf pan. This home-baked Cinnamon Swirl Raisin Bread will rival any store bought version. Turn half the cinnamon swirl bread batter into a greased 9×5-inch loaf pan and sprinkle three-quarters of the cinnamon-sugar mixture over top. It's so very tempting to give the recipe a try. Ingredients: For the Quick Bread. In a small bowl, combine cinnamon and remaining sugar. Roll it out into the 18×9-inch rectangle. The dough borrows the technique used in Shokupan, the Japanese milk bread. It cuts cleanly into neat slices. You can find my favorite bread machine recipes here. A different method stops the cinnamon swirl from separating. To add the filling to cinnamon swirl bread, you need to flatten the dough so you can rub it on. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. Ingredients4 cups all-purpose flour ¼ cup white sugar 1 teaspoon salt 1 (.25 ounce) envelope active dry yeast 1egg ¼ cup melted butter 1 ¼ cups warm milk (110 degrees F/45 degrees C) 1 teaspoon vanilla extract melted butter for brushing 1 teaspoon ground cinnamon ⅓ cup brown sugar DirectionsStep 1Place flour, white sugar, salt, and yeast into the bowl of Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. Add all the ingredients for the bread dough (not the filling ingredients) to the bowl of an electric stand mixer fitted with the paddle attachment. Easy peasy cinnamon swirl bread. When I was finally able to refill my pantry, the first recipe I tried resulted in overly crumby rolls that didn't taste anything at all like the smooth, chewy cinnamon roll dough I've been dreaming of. Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. I let my kids help in the kitchen with just about any recipe if they are showing interest. Our family enjoyed it warm from the oven with just a little slather of butter for good measure. Recipe: Cinnamon Swirl Quick Bread. Cinnamon Streusel Bread is an easy quick bread with buttermilk with a cinnamon swirl topped with a crispy sugar crust. Once opened, it should be stored in a cool, dry place or frozen in an airtight container for longer freshness. ), A Beginner's Guide To Homesteading In Your 40's Or 50's, Chicken Coop 101: 13 Lessons Learned Building Our Coop, The Most Delicious NO KNEAD Artisan Bread, The Ultimate Step-By-Step Beginner's Guide To Meal Planning, 12 Things You Can Do To Change Your Life Challenge, 6 Things To Consider Regarding Raising Backyard Chickens, The Uber Frugal Month Starts Today (and you can still sign-up! I have been craving homemade cinnamon buns for MONTHS. Preheat oven to 350°. A super yummy keto sweet bread recipe that makes a perfect breakfast treat or keto dessert bread. Place it seam-side down inside your prepared baking pan. Measure the ingredients, dump in the bowl, done. Homemade Cinnamon Bread is an easy white bread recipe full of cinnamon sugar! In a small bowl, combine the Baker's Cinnamon Filling Mix with the water. Preheat the oven to 350 degrees. Bake your cinnamon swirl bread … In a small bowl, mix white sugar, brown sugar and cinnamon. Stir together the mixture with a fork and you've got instant cinnamon filling that will remind you immediately of a Cinnabon. They will love to spread the cinnamon mix and roll up the final loaf. If this is your first time buying yeast, you'll just need to choose one of these options: If yeast is still difficult for you to find, just buy whatever instant yeast you can get your hands on. Roll the dough tightly, starting at the shorter edge of dough, to form a swirl log. Stir together with a fork until smooth. It packs a sweet and spicy punch of cinnamon and while baking, it makes the house smell heavenly, too. The next morning, we toasted it for breakfast and it heated up perfectly. I love to celebrate the seasons and make time for monthly book club fun. If you’re looking for something part cinnamon rolls, part berry cake, stop right here because this Cinnamon Swirl Bread with mixed berries is exactly it.It is made with an almost milk bread like dough, filled with a cinnamon sugar mixture, a generous helping of fresh berries, and drizzled with maple glaze. It's a rich, fluffy, and delicious marvel with an irresistible chocolate-cinnamon swirl in every bite. cinnamon; … You need to bake this cinnamon swirl bread instead! Mix up this keto bread recipe in under 15 minutes and you will have a tasty and delish ketogenic diet food. Stay safe. Roll dough out into a basic rectangular shape. Shaping a loaf of cinnamon swirl bread is the most important factor in determining if you end up with a gap in your spiral. 10-minute Trader Joe's meals: the best busy night dinners in a hurry! It is so much easier but has all the same flavors. Your email address will not be published. After cooling completely, the Cinnamon Swirl Bread is iced with a simple icing that consists of confectioners’ sugar, softened butter, and a little milk. Put ingredients into bread machine in the order in which they are listed. Kathy, Brisbane, Australia. I ordered it from King Arthur Flour at the same time as the cinnamon mix but that particular ingredient can be found fairly easily at most grocery stores and is very inexpensive. From Cinnamon Roll Coffee Cake to Cinnamon Swirl Bread, cinnamon sugar is a flavor that goes so well in Baked Good Recipes. If anyone would have a reliable recipe for cinnamon buns, it was sure to be her. Spread a generous amount of softened butter all over the rolled out dough. This bread was so fantastic, I had to pass on the favor and share it with you. I’ve been lusting after some good old cinnamon swirl bread for a long time now. Hi, I'm Tiffany! Smear with 2 tablespoons melted butter. I knew I asked the right person when her response was: Cinnamon rolls can be such a pain. Life At Cobble Hill Farm is not liable for how the information is used and cannot be held responsible or guarantee any results. … The best book club picks for 2021 for busy moms who want FUN books. The rest will be used for the second layer. Roll into a neat rectangle no wider than the loaf pan you're going to use, and about 18 to 24 inches long. Spread with softened or melted butter and sprinkle with sugar and a very generous amount of cinnamon. Nothing on this website implies a consulting or coaching relationship. Place the rolled log of dough in a bread pan and bake. Lightly flour your working surface and roll the dough into an 8 x 24-inch rectangle. Funny, my Mum recently saw a recipe for cinnamon scrolls and really wanted to make some. Soak about one cup of raisins in enough rum to cover the raisins for about 10-20 minutes. Working with one at a time, roll it out into an 8x10 inch rectangle, spread 1 tablespoon butter over it, and sprinkle with 1/3 cup of the filling mixture. The information on this website is provided for informational and entertainment purposes only and is not intended to substitute for obtaining professional financial and/or medical advice. How We Ditched The City And Began Homesteading Full-Time, How We Paid Off Our Debt With Meal Planning, Healthier Chocolate Zucchini Cake (DELICIOUS! To assemble the cinnamon swirl, layer half of the bread batter into your greased loaf pan. Sprinkle with a mixture of cinnamon/sugar (I use cinnamon/ sucanat). 1/4 cup granulated sugar; 3 tsp. Luckily we know how to make a lot of things from scratch, crumpets, bread, rolls, pizza base, pasta, wraps etc. To assemble the swirl bread, you roll out the dough to a large rectangle, spread the cinnamon filling over the top leaving an inch-wide border around the perimeter. Cinnamon Swirl Raisin Bread I often get requests for recipes, and this bread … It's hard to work out how this will all end financially and peoples health however on the positive side people will re-evaluate their lives and finances. Once the dough comes together, stop the mixer and swap the paddle attachment for the dough hook attachment. I can add my hearty agreement that it is worth the extra step. In a small bowl, … After the dough rises, punch it down and shape the cinnamon swirl bread. ), Things Will Be Different This Year, But They Will Be Memorable. When you're ready to roll, start with the short end of the dough facing you. Knead the dough on medium speed until it is smooth and soft, about 5 - 7 minutes. There are three unique ingredients you'll need in your pantry to make this cinnamon swirl bread: The only thing that made me hesitate with Melissa's recommendation was the declaration that it is absolutely essential to order the Baker's Cinnamon Filling mix from King Arthur Flour. Normally, I prefer to make homemade bread in my bread machine. I'm not generally keen on recipes that have a required hard-to-find ingredient I can't get at my local grocery store, but her rave review of the recipe had me curious. Use a butter knife or your clean fingers to spread 2 Tablespoons softened butter on the surface of the rolled out dough. Place a bit of aluminum foil over the top after the first 20 minutes to prevent it from over-browning. For the Swirl 1 cup brown sugar, , packed 4 teaspoons cinnamon pinch of salt 1 egg, , beaten 1 cup raisins or a mixture of raisins and chocolate chips, (completely optional) Roll the bread up tightly starting at the narrow end. Yields one 9x5-inch quick bread. It may have a few more steps than a normal bread machine recipe, but I pinkie swear it was so much easier to do than cinnamon rolls, for sure. You simply measure out enough of the Baker's Cinnamon Filling Mix and just add water. In a … Sprinkle this mixture on top of the butter. I was able to add the SAF Red Instant Yeast to my order at King Arthur. https://www.thekitchn.com/how-to-make-cinnamonraisin-swi-156018 Roll the dough with … a specialty item you need to buy from King Arthur, 3 cups all-purpose flour (King Arthur brand is highly recommended). This bread … The recipe for this bread is featured on the packaging of the cinnamon mix but I tweaked it to add more information for beginner bakers. 1 package of King Arthur's Baker's Cinnamon Filling Mix is enough to make 5 loaves of this recipe. I immediately saw why Melissa loves it so. Form the dough into a ball and place it back in the bottom of the mixing bowl, cover with plastic wrap, and. It starts by cooking bread flour with milk and then adding that cooked milk-flour mixture to the bread flour, sugar, and yeast along with melted butter, egg, and more milk. For the cinnamon swirl: 2 tablespoons unsalted butter, melted 1/4 cup (50 grams) granulated sugar 1/4 cup (50 grams) light brown sugar 2 tablespoons ground cinnamon Add it to your baking rotation stat and you can thank us later. so we are ahead of those that have never done this. If this is your first attempt at bread-baking, you need to choose between buying yeast in packets or a larger quantity of jarred or packaged yeast. Grease an 8.5 x 4.5-inch bread pan with a bit of softened butter or baking spray. Roll up tightly, as for cinnamon rolls. This was a new-to-me brand, so I'm extra glad I also ordered this storage container. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent or cure any disease. https://www.thespruceeats.com/country-cinnamon-swirl-bread-recipe-428149 Set aside. Your email address will not be published. That looks delicious! Once the dough is doubled, remove the dough from the bowl and divide into 3 pieces. Roll out dough on lightly floured surface into a rectangle. This bread is better than buying store bought cinnamon swirl bread – it’s fresh and SO GOOD. Lastly, instant yeast is essential for this recipe. A low carb loaf bread recipe for the BEST cinnamon swirl bread. The information on this website is provided for informational and entertainment purposes only and is not intended to substitute for obtaining professional financial and/or medical advice. I've found that traditional shorthand recipes tend to leave out crucial steps that kids or new bakers need to find success. 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